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Emu Enthusiasts: Emu farm finds niche
Nov. 18, 2010 - There was a time, not that long ago, when raising emus was the next big thing, not only in Texas, but across much of the country. For Dave and Kay Shriner, it still is.

Prepare tractors for winter storage

Nov. 18, 2010 - Winterizing farm equipment will likely save operators valuable time and mo...

Tiny Treasures: Miniatures complete ranch

Nov. 18, 2010 - Thirty years ago, Jerry and Diane Breshears got out of the horse business,...

Texas-inspired breed gets noticed

Nov. 18, 2010 - When Steven Lukefahr was a boy growing up in Kingsville, he loved raising ...

Moving Markets: Exports offer opportunities

Nov. 11, 2010 - With domestic consumption down and international markets on the rise, beef...

The Outdoors Online Exclusives Headlines Texas Trails Country Cookin'

6 tbsp. margarine, divided

2/3 c. Italian bread crumbs
2 boxes frozen chopped spinach (10 oz.)

French Onion Soup
Banana-Berry Brownie Pizza

Texas Trails: The Pig War
Nov. 18, 2010 - As a Republic, Texas was hard to get along with. The Mexican government already knew this, of course. The French would find it out soon enough when they s...

Texas Trails: Maurice Barrymore
Texas Trailsl: Bose Ikard
Texas Trails: Pink Higgins and the Family Fued
Texas Trails: Geologist Intrigued by Texas
Texas Trails: Supreme Women

Texas Trails: The Real Maverick

Texas Trails: Come and Take It
Sweet Blues: Berry farm has much to offer